The KUU Konjac Sponge gently cleanses and soothes the skin by removing dirt and oil and naturally restoring the pH level of the skin. Cleansing helps to stimulate blood flow and encourage new skin cells, revitalising the complexion without damaging the skin.
What is Konjac:
Konjac is a traditional Japanese jelly-like health food, made from calcium hydroxide or oxide calcium a type of potato called “konnyaku potato”.
The Konjac plant is native to Indonesia and is a kind of herbaceous perennial plant called “Amorphophallus Konjac”. Konjac potatoes are grown in Southeast Asia, China, Korea and Japan.
The Japanese have been eating Konjac for over 1500 years. It was originally introduced to Japan as a medicine in the sixth century and has been eaten for almost 1500 years in Japan. It is a totally natural food.
97% of Konjac is water and 3% is Glucomannan and is very rich in minerals. It contains water, protein, carbohydrate, lipids, sodium, potassium, magnesium, iron, phosphorus, copper, zinc, vitamin A, vitamin E, vitamin D, vitamin B1, vitamin B2, vitamin B6, vitamin B12, vitamin C, pantothenate, niacin, fatty acids, folic acid and dietary fibre with a total of 16 amino acids.
The Japanese have used the Konjac for more than a century, as a beauty treatment for their delicate skins.
How Does KUU Konjac Sponge Work
The KUU Konjac Sponge gently cleanses and soothes the skin by removing dirt and oil, naturally restoring the pH level of the skin. Cleansing helps to stimulate blood flow and encourage new skin cells, revitalising the complexion without damaging the skin.
The KUU Konjac sponge is highly absorbent in both water and oils and is excellent for thorough cleansing of impurities. The pH level of the sponge is an alkaline and has the function to break down dirt and neautralise acidic and oily areas.
After just one use you will feel the difference by cleansing with the KUU Konjac Sponge, your skin will feel revitalised and your skin care routine will have been transformed.
Producing our KUU Konjac Sponges
The secret of producing the KUU Konjac natural facial and body cleansing sponges is to use 100% food grade Konjac powder with pure water, no preservatives, no colour and no chemicals.
Our factory is set in one of the purest areas in Korea, on Jeju Island, a UNESCO World Heritage site. The island produces some of the purest water in the world and this water filtered through volcanic rockland combined with the food grade Konjac to produce our high quality KUU Konjac Sponges.
Our factory has been inspected and passes all the regulations for hygiene and working practices.
They have conducted all the necessary tests such as microbial, pH alkalinity and composition tests to meet all UK, EU and Australian standards.
All KUU Konjac sponges are 100% handmade.
We believe that the KUU Konjac Sponge is the most natural way to cleanse your skin. The sponges were originally made for the delicate skin of babies, but now with the extra benefits of French Clay we are able to bring this amazing product to every man, woman and child! With every skin type.
Our philosophy is to bring to market the highest quality and most natural of products for you and your family.
And with the Konjac Sponge we have achieved this.
Our sponges are produced in one of the purest areas in Korea, Jeju Island, a UNESCO World Heritage site. The island produces some of the purest water in the world and this water is filtered through volcanic rockland and combined with the food grade konjac to produce our high quality KUU Konjac Sponges.
All of our KUU Konjac Sponges are free from:
Our sponges are also not tested on animals and contain no animal ingredients and so, they are Vegan Friendly.